Natural Black Olives

Natural Black Olives are one of the most characteristic Greek varieties of table olives, known for their high quality and unique flavor. The fruits of this variety are medium to large in size, with a round shape and slightly wrinkled surface, a result of their natural ripening on the tree, without the use of chemicals.

After harvest, the olives are preserved traditionally in brine to maintain their natural flavor and nutritional elements.

Their flavor is characterized by a mildly spicy note and a slightly salty finish, while their flesh is soft and full, offering an authentic taste experience of Greek tradition. Ideal for daily consumption but also for gourmet creations.

Packaging options

Offered in a wide range of packaging options, to cover different market and consumer needs:

• PET Jars: 0.5LT, 1.5LT, 3LT and 5LT
• Plastic Barrels: 3.3LT, 5LT, 8LT and 220LT
• Metal Containers: 9LT and 21LT
• Plastic Buckets: 4.2LT and 10LT
• Vacuum Packaging